ByJohn Osborne
What Could Be signs That All is Not Well? Ovarian Cancer is getting more commonplace thanks to the influences of toxic chemicals in sanitary products, what we eat and drink and what we breathe. In short, we are all being targeted to be another victim of the cancer industry. However, this really need not be…
ByJohn Osborne
Is Our Food Good food? The food we eat today is vastly lower in nutritional value than it was at the end of World War II and is far from good for our health. The milk, meat, vegetables, drinks and grain foods we buy in the shops are essentially only chemicals with little or no…
ByJohn Osborne
I am on Medication But Not Getting Better. If you, or someone you know, has cancer and their cure is not progressing and the illness, or the cure, is causing pain and worry, is there something you can do? The answer is yes. But, please, please, do not leave it too late. I have recently…
ByJohn Osborne
Poisons Hidden in Food and Drinks That Need Not be There. Synthetic ingredients are used in the food industry for the benefit of the food industry. Natural colours and taste additives are cheaper and better in both performance and taste but are shunned. We need to ask – WHY? Since my wife, who has Fibromyalgia,…
ByJohn Osborne
Hospitals Can Be Avoidable – for all Ages The problems associated with ENT blockages, sticky ear and nasal catarrh are almost epidemic. Asthma, Sinus, Hay Fever to mention just some, need not be resolved by a hospital stay. There is another, less traumatic and far easier way. When my children were young they had “sticky…
ByJohn Osborne
But, What Could Really Help? I have been asked to provide more information on my earlier comments about curcumin and its potential against cancer. I will start right at the beginning. Firstly there is a lot of misconception about the role of turmeric. Turmeric, curcuma longa, contains around 4% curcumin but it is not curcumin….
ByJohn Osborne
« I have a couple of people who have ulcerated legs. One of them used Manuka honey on the ulcers and that worked very well. One of the people also had redness around their shins – might have been circulation problems. Would Serrapeptase work to clear these issues do you think? » I had an…
ByJohn Osborne
When we go to the supermarket, we think that we are safe. Not so, There are now many “man made additives” in food and drinks which are used to replace better, cheaper natural ones! Yes, natural flavours are known to be better for our health. So why do they use chemical ones? There are two…
ByJohn Osborne
Research is Now Confirming How We Can Protect Ourselves Better. « If you are interested in keeping your mind as well as your body healthy, consider supplementation with curcumin. It’s antioxidant properties are not just good for your general health, but help boost and support healthy brain function and even protects the brain from damage…
ByJohn Osborne
We are told that Adam, the reputed “first man” with his “first woman,” Eve, walked on this Earth 209,000 years ago. If this is the case then we can probably assume that for much of this time those of Eastern, mainly Asian, origins have been eating curry meals. The main spice ingredient of a curry…
ByJohn Osborne
I have two cases at the moment that are most topical as there is in the news recently, an article where senior medical people ask for the capping of costs for IVF treatment. Whatever one thinks, and Nature appears to be ignored in this discussion, the creation of a child other than by natural means…
ByJohn Osborne
What has kept us alive? Mankind, we are told, first came into being over 209,000 years ago. We are getting on a bit! But how come we arrived towards the end of the 19th. Century with only the use of natural products to keep us fit? How, over those millennia did natural medications evolve to…